Maggie's Farm

We are a commune of inquiring, skeptical, politically centrist, capitalist, anglophile, traditionalist New England Yankee humans, humanoids, and animals with many interests beyond and above politics. Each of us has had a high-school education (or GED), but all had ADD so didn't pay attention very well, especially the dogs. Each one of us does "try my best to be just like I am," and none of us enjoys working for others, including for Maggie, from whom we receive neither a nickel nor a dime. Freedom from nags, cranks, government, do-gooders, control-freaks and idiots is all that we ask for.

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Thursday, December 21. 2023

Here's another menu


From the Smith restaurant on Broadway. 


Nice cozy place, not too interesting food. Pub food, really. Nice to see places with ribeyes, but I tend to go for the mussels. I can make ribeyes at home.


Posted by Bird Dog at 13:09 | Comments (4) | Trackbacks (0)

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Bar food is usually good. You can have my mussels. We'll both enjoy them more that way.

"Comments are awaiting moderation" on the morning thread.
#1 feeblemind on 2023-12-21 13:48 (Reply)
What! No fried clams?
#2 OneGuy on 2023-12-21 14:41 (Reply)
You can make mussels too, one of the easiest shellfish dishes, pretty much foolproof with a lot of variations in the broth or saucing. Mustard, tomato, garlic, Thai, lots of options. Where you live you can get local mussels, mostly PEI farmed mussels available around here, but still delicious. Fresh baguette to soak up the sauce, you have better bakeries available too.
#3 Dan D on 2023-12-21 17:15 (Reply)
Keens in the Garment District is much better.
#4 John Foster on 2023-12-21 20:27 (Reply)

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