The Lobster Roll is right up there with Clambake as classic New England summer cuisine. Clambakes have to be made by you, on the beach in a hole in the sand just like the Indians used to, but every New England seafood joint has its own recipe for the simple Lobster Roll.
Here are a few recipes.
Other classic Yankeeland coastal dishes? Fish and Chips (with fresh-caught Cod in a light beer batter), Stuffed Baked Haddock, Shellfish on the half-shell, Chowder (clam or fish), fried clam bellies and fried oysters. 15 Classic New England Seafood Recipes: Clambakes, Lobster Rolls, Chowder